和牛焼肉 土古里 代々木店

<Starter set meat>

Wagyu beef ribs, Wagyu beef loin, thick-sliced beef tongue

<Starter set menu>

Three types of appetizers, choregi salad

<Japanese beef yakiniku>

Pot-marinated Wagyu beef ribs

<Specially selected yakiniku>

Skirt steak, garlic skirt steak, marinated skirt steak, marinated bone-in short ribs, beef short ribs, beef loin, beef short ribs yakisuki

<Beef tongue>

Thick cut beef tongue

<Sheep, pigs, chickens>

Suffolk lamb, Iberian pork ribs, local chicken thighs

<Hormone>

Fatty offal, striped turkey, giara, tripe, heart, liver

<Meals and side dishes>

Braised Wagyu beef tendon, Stone-grilled bibimbap, Stone-grilled cheese bibimbap, Stone-grilled beef tendon and cheese bibimbap

Gomtang soup, Gomtang bap, Yukgaejang soup, Yukgaejang soup

Light cold noodles, spicy cold noodles, soft egg soup, soft egg soup

Small rice, medium rice, large rice, green onion rice, Dokori TKG, Wagyu garlic rice

Garlic oil fried (with baguette), extra baguette, seasonal vegetable pancake

Choreogi salad, japchae, pure tofu

<Vegetables and snacks>

Assortment of three kinds of kimchi, homemade Chinese cabbage kimchi, radish kimchi, cucumber kimchi

Assortment of three kinds of namul, komatsuna namul, bean sprout namul, radish namul

Sesame salted cucumber, Korean seaweed, lettuce, perilla leaves, grilled vegetables

<Sweetness>

Vanilla ice cream, matcha ice cream, seasonal ice cream, warabimochi